La Revue speaks about our last event in Monaco in its November/December issue !
The great culinary journalist Jean-Claude Ribaut speaks about our second evening in Vevey in the Magazine Le Monde, an article entitled “At the forefront of the preservation of the environment: the Palaces”
Article published on January 2nd, 2019 to discover online here
Gilles Pudlowski, a journalist, writer, literary critic and food columnist, shares his blog Les pieds dans le plat, the article of his correspondent of the Côte d’Azur who attended the big launching party of Less Saves The Planet. Hotel Metropole Monaco. That’s what he says !