Less Saves The Planet aims to help restaurateurs, hoteliers to design and manage their establishment so that they contribute, on their scale, to save the planet!

The label allows a systematic and complete presentation of all the recommendations in terms of sustainable development and also enhances those who are committed to these good practices and do everything possible to implement them.

These tools will enable us to detail the essential points on which restaurant owners and hoteliers must work so that their restaurants can be considered as truly eco-friendly establishments.

You will find in the tab “The Charter” our charter in the form of a survey allowing to subscribe to the label Less Saves The Planet.

How to use it ?

After validation of the survey by us you will receive the logo of the label to affix on the map of your establishment; it will then be referenced on our site to guarantee the list of partners.

Less Saves The Planet aims to help restaurateurs, hoteliers to design and manage their establishment so that they contribute, on their scale, to save the planet!

The label allows a systematic and complete presentation of all the recommendations in terms of sustainable development and also enhances those who are committed to these good practices and do everything possible to implement them.

These tools will enable us to detail the essential points on which restaurant owners and hoteliers must work so that their restaurants can be considered as truly eco-friendly establishments.

You will find in the tab “The Charter” our charter in the form of a survey allowing to subscribe to the label Less Saves The Planet.

How to use it ?

After validation of the survey by us you will receive the logo of the label to affix on the map of your establishment; it will then be referenced on our site to guarantee the list of partners.